Nowadays, some Japanese homes still have a traditional room called a washitsu (和室). The floor is lined with tatami (畳), mats covered with woven igusa (い草), a type of rush plant. Tatami has a unique, natural smell. People usually take off their shoes and slippers before entering a washitsu.
Washitsu often have shouji (障子) and fusuma (ふすま). Shouji are wooden frames covered with paper that let in soft light. Fusuma are sliding doors used to divide rooms. Some washitsu also have a tokonoma (床の間), where hanging scrolls or flowers are displayed.
People can sit directly on tatami or sleep on a futon (布団). Although Western-style rooms are more common in modern Japanese homes, washitsu remain a part of everyday life. They can also be found in traditional inns called ryokan (旅館), and temples.
Vocabulary
Try using these words to describe the washitsu above or a room in your own home.
When autumn arrives in Japan, many people enjoy tsukimi (お月見), also called otsukimi, or moon viewing. Tsukimi is a traditional Japanese event where people admire the beautiful full moon, or mangetsu (満月). The night of the 15th day of the eighth month in the old lunar calendar is called juugoya (十五夜). The moon seen on this night is considered the most beautiful moon of the year. In 2026, juugoya falls on September 25.
During tsukimi, people decorate their homes with susuki (すすき, pampas grass) and offer tsukimi dango (月見団子, rice cakes), autumn fruits, and taro, or satoimo (里芋). The round dango represent the full moon. These offerings express gratitude for a good harvest and wishes for health and happiness.
On a clear autumn evening, people spend time with family and friends while enjoying the bright moon. Tsukimi is a peaceful Japanese tradition that allows people to feel the beauty of nature and the changing seasons.
Vocabulary
Try using these words to describe the moon-viewing scene above or your own autumn traditions.
Sandwiches are an easy way to learn Japanese food words! Look at the picture above
for the ingredient names. Below, let’s learn simple verbs and adjectives to talk about your sandwich.
Every year, elementary school students in Japan look forward to natsuyasumi (夏休み; summer vacation), which usually lasts from late July to the end of August. During this time, children travel with their families, play with friends, and enjoy summer festivals.
However, shougakusei also have shukudai (宿題; homework) to complete during natsuyasumi. Depending on the school, this may include kanji and math practice, a dokusho kansoubun (読書感想文; book report) reflecting on a book they have read, a nikki (日記; diary) to record their daily life, and a jiyuu kenkyuu (自由研究; independent research project) on a topic of their choice. For their jiyuu kenkyuu, children might observe shokubutsu (植物; plants) or konchuu (昆虫; insects), or investigate something that interests them.
Natsuyasumi is an important time for children to learn through different experiences. While having fun, they can explore their interests and create omoide (思い出; memories) they’ll carry with them long after summer ends.
Vocabulary
These words are grouped by part of speech — try combining a noun and a verb from the list into your own sentence.
夏休み(なつやすみ)
natsuyasumi
summer vacation
noun
小学生(しょうがくせい)
shougakusei
elementary student
noun
家族(かぞく)
kazoku
family
noun
友だち(ともだち)
tomodachi
friends
noun
宿題(しゅくだい)
shukudai
homework
noun
読書感想文(どくしょかんそうぶん)
dokusho kansoubun
book report
noun
日記(にっき)
nikki
diary
noun
研究(けんきゅう)
kenkyuu
research
noun
植物(しょくぶつ)
shokubutsu
plants
noun
昆虫(こんちゅう)
konchuu
insects
noun
思い出(おもいで)
omoide
memories
noun
楽しい
tanoshii
fun, enjoyable
i-adjective
大切な
taisetsu na
important
na-adjective
自由な
jiyuu na
free
na-adjective
続く(つづく)
tsuzuku
to last, continue
verb
旅行する(りょこうする)
ryokou suru
to travel
verb
遊ぶ(あそぶ)
asobu
to play
verb
楽しむ(たのしむ)
tanoshimu
to enjoy
verb
練習する(れんしゅうする)
renshuu suru
to practice
verb
観察する(かんさつする)
kansatsu suru
to observe
verb
調べる(しらべる)
shiraberu
to investigate
verb
学ぶ(まなぶ)
manabu
to learn
verb
探す(さがす)
sagasu
to search for
verb
作る(つくる)
tsukuru
to make
verb
What was your favorite part of summer vacation as a child?
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When summer arrives in Japan, many people enjoy wearing a yukata (浴衣), a light cotton kimono perfect for warm weather. Yukata are commonly seen at summer matsuri (祭り) and hanabi (花火) displays, along with other seasonal events.
A traditional yukata outfit includes several beautiful accessories. The obi (帯) is the wide belt tied around the waist, while geta (下駄) are traditional wooden sandals worn on the feet. Many people also carry a small traditional pouch — such as a drawstring kinchaku (巾着) — along with an uchiwa (うちわ) or sensu (扇子), traditional fans that help keep cool on hot summer evenings.
Wearing a yukata is a wonderful way to experience Japanese culture while enjoying the beauty of summer.
Vocabulary
Adjectives below can describe the yukata scene above — try using them to describe what you see.
In Japan, early summer is the season for ume (Japanese plums).
Many people know ume as umeboshi, the traditional pickled Japanese plum often served with rice. Ume is also enjoyed in another popular form: ume syrup. Made by soaking ume with sugar, the syrup can be mixed with water or sparkling water to create a refreshing drink.
Ume soda combines sweet-and-sour ume syrup, sparkling water, and ice. With its refreshing flavor and fizzy bubbles, it is a favorite summer drink in Japan and a simple way to cool down on a warm day.
June is the beginning of the rainy season in many parts of Japan.
On rainy days, it is common to see people carrying transparent umbrellas while walking through streets lined with beautiful hydrangeas. The flowers bloom during this season and add color to the gray skies.
The sound of rain, the reflection of lights on wet streets, and the sight of blooming flowers invite us to slow down and notice the beauty around us. Each drop of rain nourishes the Earth, supporting plants, animals, and the natural cycles that sustain life.
Computers(コンピューター)are everywhere—from the tiny chips inside our wristwatches to the spacecraft exploring distant worlds. They are essential to modern life, shaping how we learn, work, and communicate.
At their core, computers perform one primary function: they process information(情報 じょうほう). With incredible speed, they convert numbers or data (データ data)into images, sounds, and words that humans can understand.
Inside every computer, hardware(ハードウェア)and software(ソフトウェア)work together to perform these operations. Hardware forms the physical structure—the circuits(回路 かいろ), CPU(シーピーユー), and memory(メモリ)that store and move data. Software is the set of instructions(命令)that controls how the hardware operates through programs and systems(OS オーエス).
From the personal computer(パソコン)on your desk and the screen(画面 がめん)you read from, to the keyboard(キーボード)and mouse(マウス)you use to input commands, every component allows humans to interact efficiently with the machine.
Together, hardware and software enable countless applications— doctors analyzing digital scans, students learning across oceans, and engineers operating probes beyond Earth.
The computer is more than a tool of calculation; it is a system that extends human capability—combining logic(論理 ろんり), creativity(創造力 そうぞうりょく), and curiosity(好奇心 こうきしん)through code(コード)and electrical signals(電気信号 でんきしんごう).
One minute, one wonder. Until next time—keep exploring words and worlds.
KEY TERMS
コンピューター computer パソコン personal computer (PC) 画面 がめん screen キーボード keyboard マウス mouse 情報 じょうほう information データ data 回路 かいろ circuit CPU シーピーユー central processing unit メモリ memory ハードウェア hardware ソフトウェア software OS オーエス operating system 命令 めいれい instruction 論理 ろんり logic 創造力 そうぞうりょく creativity 好奇心 こうきしん curiosity 電気信号 でんきしんごう electrical signal コード code
One Minute with Astrid — let’s find out what’s new for you today.
In Japan, fall (秋 あき) is a season of clear skies and gentle change, lasting from September to November. As humidity (湿度 しつど)drops and temperatures (気温 きおん) cool, the air feel crisp and comfortable.
During this season, local markets offer the sweetness of chestnuts (栗 くり), the bright orange glow of persimmons (柿 かき), and the earthy flavor of mushrooms (きのこ).
Families enjoy bowls of warm chestnut rice (栗ご飯 くりごはん), a seasonal dish where chestnuts are peeled and then either gently simmered or soaked in water for a few hours before being cooked together with rice.
Gardens bloom with chrysanthemums (菊 きく), flowers that symbolize longevity and are celebrated in autumn festivals.
On clear autumn days (秋晴れ あきばれ), the sky seems extra wide and bright, while mountains and parks glow with brilliant fall foliage (紅葉 もみじ) in shades of red and gold.
Schools also hold their lively sports festivals (運動会 うんどうかい), where students run, cheer, and celebrate the spirit of teamwork beneath the crisp blue sky.
Fall in Japan is more than just a change of weather. It is a time to taste seasonal foods, to notice the colors of nature, and to share moments of warmth with family and friends.
One minute, one wonder. Until next time—keep exploring words and worlds.
KEY TERMS
秋 あき fall/autumn 季節 きせつ season 湿度 しつど humidity 温度 おんど temperature 栗 くり chestnut 柿 かき persimmon きのこ mushroom 栗ご飯 くりごはん chestnut rice 菊 きく chrysanthemum 秋晴れ あきばれ clear autumn day 紅葉 もみじ fall foliage 運動会 うんどうかい sports festival